Friday, December 30, 2011

Girl Hunter (The Book)

I was looking around online last week and came across a book the piqued my interest: Girl Hunter by Georgia Pellegrini.
(Image from Amazon.com)


It first caught my eye because it is filled with recipes for cooking wild game and let’s be honest, every time Captain Y goes hunting he comes home with something new so I need all the ideas I can get.  Some of the recipes are available on her website:



Yeah, I could eat any of those for dinner and be happy.  

I looked up the book on Amazon.com, I love to read the reviews as well as check out some of the pages they allow you to preview.  After reading the prologue I was hooked and can’t wait to get my hands on this book!  I actually just ordered a copy using a gift card I’ve been hoarding.  I can’t remember the last time I bought a new book (I’m all about the used bookstore) not to mention a hard back edition, so you know I wanted this one.

The author, Georgia, worked on Wall Street, but left the daily grind to attend culinary school.  After school she worked in several restaurants using delicious local ingredients, one thing led to another and she figured out the best way to get local meat was to kill it yourself.  So she made friends with hunters all around the country and started learning from the best and cooking up her trophies.  Her book is the story of her hunting trips and the characters she met along the way as well as a cookbook filled with ways to cook up some delicious wild game.  

Captain Y is excited because he asked me to go turkey hunting with him this spring.  Last year I tagged along on a hunt when he got a very nice Tom, but this year he wants me to shoot too.  I promised to take a hunters safety class (and found a friend to go with me) which is the first step in getting a hunting license.  My Dad taught me gun safety and how to shoot when I was younger and I’m a pretty good shot – better than Captain Y on most days.  I have not decided if I’m actually going to hunt but I’m taking steps in that direction so I can decide when the time comes.  

After I finish the book I’ll write a review let you know if the book lived up to my expectations, and try to post about some of the recipes.  In the mean time, you can find read more about Georgia and her recipes here:  georgiapellegrini.com



2 comments:

  1. There is a book out called On Mesa's Edge. Don't know who wrote it. Its about a NYC city chef who, after 9/11 moves with her family to western Colorado, right near where I am from. Its full of receipes (or how ever you spell it). Megan loved it and it makes my indescribely (spelling again, I know) homesick to read. I think you would like it.

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    1. Our library doesn't have it so I just filled out an inter-library loan request. Thanks for the suggestion!

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